乳酸菌去除脱氧雪腐镰刀菌烯醇研究进展
作者:
作者单位:

昆明理工大学,生命科学与技术学院,云南 昆明 650093

作者简介:

李瑜玲 女 硕士生 研究方向为应用微生物 E-mail:3063796967@qq.com

通讯作者:

杨恩 女 副教授 研究方向为食品微生物 E-mail:yangen@kust.edu.cn

中图分类号:

R155

基金项目:

云南省科技厅2021年基础研究计划面上项目(140520210031)


Research progress on the removal of deoxynivalenol by lactic acid bacteria
Author:
Affiliation:

Kunming University of Science and Technology, College of Life Sciences and Technology, Yunnan Kunming 650093, China

Fund Project:

  • 摘要
  • |
  • 图/表
  • |
  • 访问统计
  • |
  • 参考文献
  • |
  • 相似文献
  • |
  • 引证文献
  • |
  • 资源附件
  • |
  • 文章评论
    摘要:

    脱氧雪腐镰刀菌烯醇(DON)是镰刀菌属产生的一种主要侵染小麦、玉米等谷物的有毒次级代谢产物,不仅给农业产业造成巨大经济损失,对人类和动物健康也有潜在威胁,所以如何高效去除粮食中的DON迫在眉睫。当前,运用微生物与其代谢物对DON进行生物脱毒在成本和大规模推广应用方面有良好的发展空间。本文对DON的危害、检测技术和就近年来利用乳酸菌对DON脱毒机制研究以及应用作出了较为详尽的阐述,为乳酸菌在谷物和饲料中DON的生物防治及其规模化产业运用提供参考。

    Abstract:

    Deoxynivalenol (DON) is a toxic secondary metabolite produced by Fusarium, which mainly infects wheat, corn and other grains. It not only causes huge economic losses to the agricultural industry, but also has a potential threat to human and animal health. Therefore, how to efficiently remove DON from grains has always been an urgent problem. Currently, there is good development space in terms of cost and large-scale promotion of the use of microorganisms and their metabolites for biological detoxification of DON. This article makes a detailed description of the harm and detection technology of DON, as well as the research and application of the detoxification mechanism of DON by lactic acid bacteria in recent years, which provides a reference for the biological pest control of DON in grains and feedstuffs by lactic acid bacteria and its large-scale industrial application.

    参考文献
    相似文献
    引证文献
引用本文

李瑜玲,黄若琪,杨恩.乳酸菌去除脱氧雪腐镰刀菌烯醇研究进展[J].中国食品卫生杂志,2024,36(7):878-885.

复制
分享
文章指标
  • 点击次数:
  • 下载次数:
  • HTML阅读次数:
  • 引用次数:
历史
  • 收稿日期:2023-06-02
  • 最后修改日期:
  • 录用日期:
  • 在线发布日期: 2024-10-23
  • 出版日期:
文章二维码
《中国食品卫生杂志》邮寄地址与联系方式变更通知
关闭