国内外食品接触用再生塑料管理模式研究及分析
作者:
作者单位:

国家食品安全风险评估中心,北京 100022

作者简介:

邢航 女 助理研究员 研究方向为食品安全标准管理 E-mail:xinghang@cfsa.net.cn

通讯作者:

朱蕾 女 研究员 研究方向为食品安全标准管理 E-mail:zhulei@cfsa.net.cn

中图分类号:

R155

基金项目:

国家自然基金委 食品接触材料的风险评估(32061160474)


Research and analysis on management mode of recycled plastics for food contact at home and abroad
Author:
Affiliation:

National Center for Food Safety Risk Assessment, Beijing 100022, China

Fund Project:

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    摘要:

    目的 研究美国、欧盟、日本、韩国等国家和地区食品接触用再生塑料的管理模式,分析其先进做法,对我国相应管理措施的建立提出建议。方法 收集各国和地区食品接触用再生塑料相关法律、法规、指南文件等,从管理机构与职责、管理概况及审批程序、安全性评估方法、现阶段工作进展等4方面分析美国、欧盟、日本、韩国等国家和地区的食品接触用再生塑料的管理模式,比较异同点,研究分析其中可供我国参考借鉴的内容。结果 欧美等主要发达国家和地区对食品接触用再生塑料均建立了较为成熟的管理措施,以风险评估为基础开展针对性的管控。结论 建议我国综合借鉴欧美经验,进一步摸清行业现状、开展系统性安全性评估研究,探索和建立适合我国国情的风险管理措施。

    Abstract:

    Objective To study the management mode of recycled plastics in food contact materials in the United States, European Union, Japan, the Republic of Korea and other countries and regions, their practices were analyzed, and suggestions on the establishment of corresponding management measures in China were put forward.Methods The laws, regulations and guidance from different countries and regions on recycled plastics in food contact materials was collected. The management mode on recycled plastics in food contact materials was analyzed and compared from 4 aspects: management organization and responsibilities, management overview and approval procedures, safety assessment methods and current work progress. The content which could be used for reference in China was analyzed through comparison of the similarities and differences.Results Major developed countries and regions have established relatively mature management measures for recycled plastics in food contact, and carried out targeted management and control based on risk assessment.Conclusion It is suggested that China should draw lessons from the experience of Europe and the United States, further find out the current situation of the industry, carry out systematic safety assessment and research, and explore and establish risk management measures which are suitable for local conditions.

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邢航,张泓,李倩云,朱蕾.国内外食品接触用再生塑料管理模式研究及分析[J].中国食品卫生杂志,2022,34(6):1179-1184.

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  • 收稿日期:2022-10-11
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  • 在线发布日期: 2023-02-06
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