响应面优化建立大米镉提取技术研究
作者:
作者单位:

广东省疾病预防控制中心,广东 广州 511430

作者简介:

蔡文华 女 副主任技师 研究方向为食品安全 E-mail:12212465@qq.com

通讯作者:

苏祖俭 男 主管技师 研究方向为食品安全 E-mail:875789500@qq.com

中图分类号:

R155

基金项目:

国家重点研发计划资助(2017YFC1601300);食品安全国家标准制定、修订项目(spaq-2019-024,spaq-2019-025);广东省医学科学技术研究基金(C2019048)


The removal of cadmium from rice optimized by response surface methodology
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Affiliation:

Guangdong Center for Disease Control and Prevention, Guangdong Guangzhou 511430, China

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    摘要:

    目的 通过响应面法优化大米中镉的提取条件,建立大米中镉脱除工艺,最终达到降低米制品原料大米中镉含量。方法 以镉提取率为指标筛选大米中镉脱除方法,选择市售含镉大米为试验样品,四种食品级有机弱酸作为提取剂,以提取酸溶液浓度、提取时间、料液比和大米粉粒度为自变量,进行单因素提取研究,同时结合响应面试验设计,获得大米中镉脱除的最佳条件。结果 大米中镉脱除的最佳条件为乙酸浓度4.2%,提取时间11 min、液料比13:1 (mL/g)和大米粉粒度细于50目,此条件下大米镉平均提取率为98.67%。结论 该试验模型合理,优化的提取方法切实可行,通过采用优化后的最佳镉提取条件,实现了脱除或降低原料米中镉,为镉污染大米的镉去除研究提供了一种科学方法。

    Abstract:

    Objective To reduce the content of cadmium in rice, the method of cadmium removal from rice was established and the extraction conditions were optimized by response surface methodology.Methods The cadmium extraction rate was used as the index to screen the cadmium removal methods. Commercially available cadmium positive rice was chosen as the test sample and four kinds of food grade organic weak acids were chosen as extractants. The concentration of acid solution, extraction time, solid-liquid ratio and rice powder particle size were used as independent variables to carry out the single factor extraction. And the optimal conditions for removing cadmium from rice was obtained by response surface design.Results The optimal conditions for removing cadmium from rice were 4.2% acetic acid solution, 11 min extraction, liquid-to-material ratio 13:1 (mL/g), and at least 50 mesh for rice flour. Under these conditions, the average removal rate of cadmium in rice was 98.67%.Conclusion The experimental model is reasonable and the optimized extraction method is feasible. The removal or reduction of cadmium in raw rice is realized with optimal cadmium extraction conditions, which provides a scientific method for the research on cadmium removal from cadmium-contaminated rice.

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蔡文华,苏祖俭,胡曙光,黄伟雄,范建彬,陈明.响应面优化建立大米镉提取技术研究[J].中国食品卫生杂志,2022,34(3):510-516.

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  • 收稿日期:2021-09-17
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  • 在线发布日期: 2022-07-07
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