加速溶剂萃取-亲水作用色谱-串联质谱法检测马铃薯中α-茄碱
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(1.成都市疾病预防控制中心,四川 成都 610041;2.四川大学华西公共卫生学院, 四川 成都 610041;3.国家食品安全风险评估中心,北京 100021)

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王炼 男 主任技师 研究方向为有机污染物残留分析E-mail:septwolvesnjwl@163.com

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中国博士后面上项目(2012M521703)


Determination of alpha-solanine in potato by accelerated solvent extraction-hydrophilic interaction chromatography-tandem mass spectrometry
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(1.Chengdu Center for Disease Control and Prevention, Sichuan Chengdu 610041, China;2.West China School of Public Health, Sichuan University, Sichuan Chengdu 610041, China;3.China National Center for Food Safety Risk Assessment, Beijing 100021, China)

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    摘要:

    目的 研究马铃薯中α-茄碱的液相色谱-串联质谱检测方法。方法 样品经酸性水溶液与有机溶剂的混合溶液加速溶剂萃取,中等极性阳离子交换固相萃取小柱净化,氮气吹扫至干,以含0.1%甲酸的乙腈-水(80∶20,V/V)溶液溶解,稀释10倍,过滤后以亲水作用的液相色谱柱(2.1 mm×50 mm,1.6 μm)进行分离,多反应离子监测定性和定量分析。对前处理和液相分离条件、质谱检测基质效应进行考察。结果 此方法检出限为0.5 μg/kg,定量限为1.6 μg/kg,标准曲线的线性范围为0.1~100 μg/L,相对标准偏差为3.41%~7.56%(n=6),样品加标回收率范围为82.8%~99.0%。结论 本方法提取简便、效率高,检测灵敏且定性准确,能够满足风险监测需求和中毒分析要求。

    Abstract:

    Objective To establish a method for determination alpha-solanine in potatoes by liquid chromatography-tamdem quadrupole mass spectrometry. Methods The potato samples were extracted using the mixed solution of acidity water and organic solvent by accelerated solvent extraction. After the purification by MCX solid phase extraction, the eluent was dried-up with nitrogen. The analytes were dissolved by the mobile phase(acetonitrile-water containing 0.1% formic acid,80∶20,V/V)and separated by hydrophilic interaction chromatography(2.1 mm×50 mm,1.6 μm) and determined using multi-reaction monitoring mode. The conditions of the pretreatment solution, liquid chromatography and matrix effect were optimized. Results The limits of detection and quantification were 0.5 and 1.6 μg/kg. The linear range of standard curve were from 0.1 to 100 μg/L. The relative standard deviations of detection were at 3.41%-7.56%(n=6), and the spiked sample recoveries were at 82.8%-99.0%. Conclusion The simplicity, efficiency, sensitivity and accuracy of this method can meet the needs of risk monitoring and poisoning analysis.

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王炼,程佳莹,陈达炜,李晓辉,曾红燕.加速溶剂萃取-亲水作用色谱-串联质谱法检测马铃薯中α-茄碱[J].中国食品卫生杂志,2020,32(6):636-640.

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  • 收稿日期:2020-09-22
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  • 在线发布日期: 2021-02-18
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