Objective A survey to assess the implementation of “National Food Safety Standards of Prepackaged Food Labeling” (GB 7718-2011), “National Food Safety Standard Prepackaged Food Nutrition Labeling” (GB 28050-2011) and “National Food Safety Standards of Prepackaged Special Dietary Food Labeling” (GB 13432-2013) in Shaanxi Province, and provide basis for revision of the standards. Methods A cross-sectional survey was conducted during May to October 2017 to investigate the food related production enterprises, supervisors, inspectors and researchers in Shaanxi Province by questionnaires and WeChat online questionnaires. The contents of the survey included the basic information of the respondents, the awareness of the standards, rationality and operability evaluation, the technical evaluation of the standard, the main problems encountered and modification suggestions. Results A total of 310 questionnaires were released and 305 valid responses were obtained. The total awareness rate of the 4 types of people to GB 7718-2011, GB 28050-2011 and GB 13432-2013 were 76.1%(86/113), 73.5%(83/113), and 64.6%(51/79), respectively. 90.7%(78/86), 84.3%(70/83), and 78.4% (40/51) of the respondents believed that GB 7718-2011, GB 28050-2011 and GB 13432-2013 were basically reasonable. Some of the respondents put forward some detailed suggestions. Conclusion The awareness rates on GB 7718-2011 and GB 28050-2011 were higher, while the awareness rate of GB 13432-2013 was lower than the previous two standards. The survey also observed that the standards were not well understood, and the implementation was still not enough. There were still some problems in the application of the standard, and the current standards need to be improved.