食品包装用纸卫生状况调查分析
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(杭州市质量技术监督检测院,浙江 杭州 310019)

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贾彦博 女 研究方向为食品安全 E-mail:jiayb@hzzjy.net

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浙江省质量技术监督系统科研计划项目(20120107)


Analysis for the quality situation of the paper food packaging materials
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(Hangzhou Institution of Quality and Technical Supervision and Inspection,Zhejiang Hangzhou 310019,China)

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    摘要:

    了解全国食品用纸包装产品安全现状以及存在的行业问题,进一步规范食品用纸包装产品质量监管。方法 随机抽取不同种类纸包装样品,对各样品中溶剂残留、蒸发残渣、重金属等指标进行检测分析和风险评估。结果 食品用纸包装容器中苯系物残留和多环芳烃残留比较严重。多环芳烃残留检出率达到99%,苯系物残留中,苯残留检出率达到100%,甲苯残留达到76%。结论 目前食品纸包装材料溶剂残留量检出率较高,存在一定的产品质量安全风险,暴露出行业监管的问题。

    Abstract:

    The study was conducted to investigate the quality of paper-made food packaging materials in China.MethodsSamples were collected randomly from the industry all around the country. Solvent residue, evaporation residue and heavy metals were analyzed by the national standard method. Results99 samples from different corporations were tested. Detection rate of solvent residue was higher, and there was a higher quality safety risk. Benzene residue and PAHs residue from paper-made food packaging containers were more serious. Detection rate of PAHs residue reached 99%, detection rate of benzene residue among benzene series residue reached 100%, and toluene residue reached 76%.ConclusionWe should strengthen the supervision for paper-made food packaging material to ensure the safety.

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贾彦博,俞宪和,李玮,陈美春,屠海云.食品包装用纸卫生状况调查分析[J].中国食品卫生杂志,2014,26(5):492-495.

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  • 收稿日期:2014-05-08
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  • 在线发布日期: 2014-10-16
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