Sugar-sweetened Beverages consumption among school-age children in Zhejiang Province
Author:
Affiliation:

Zhejiang Provincial Center for Disease Control and Prevention, Zhejiang Hangzhou 310051, China

Clc Number:

R155

Fund Project:

  • Article
  • |
  • Figures
  • |
  • Metrics
  • |
  • Reference
  • |
  • Related
  • |
  • Cited by
  • |
  • Materials
  • |
  • Comments
    Abstract:

    Objective To analyze sugar-sweetened beverages(SSB) consumption among school-age children in Zhejiang Province, so as to provide scientific basis for its control. Methods In 2015—2016, multistage stratified random cluster and probability proportionate sampling method was used, the research objects were included 8 counties(cities) in Zhejiang Province. The Food Frequency Questionnaire was used for collecting information on SSB. Results SSB drinking rate was 73.01%(males was 75.87%, females was 70.12%).The drinking rate of SSB was the highest among school-age children from the mountainous area of southern Zhejiang, accounting for 84.28%(P<0.001).The drinking frequency and intake of SSB of male were higher than those of female (P<0.05). The average weekly consumption was 350.00 mL. Meanwhile, the average weekly consumption was 600.00 mL among consumer group. Multivariate analysis showed that gender and area were influencing factors for intake of SSB(P<0.05). The highest drinking rate was 43.81% for carbonated beverage. The lowest drinking rate was 12.50% for vegetable protein beverage. There was no difference in the drinking rate of different types of SSB between gender and annual income of families(P>0.05). Conclusion The rate of SSB drinking was high among school-age children in Zhejiang Province. The drinking frequency and consumption was high in male. Education should be strengthened according to the result of the survey.

    Reference
    Related
    Cited by
Get Citation

ZHAO Dong, ZOU Yan, HUANG Lichun, FANG Yueqiang, HE Mengjie, HAN Dan, ZHANG Ronghua. Sugar-sweetened Beverages consumption among school-age children in Zhejiang Province[J].中国食品卫生杂志,2022,34(1):122-126.

Copy
Share
Article Metrics
  • Abstract:
  • PDF:
  • HTML:
  • Cited by:
History
  • Received:October 08,2021
  • Revised:
  • Adopted:
  • Online: March 25,2022
  • Published: