1.Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Control and Prevention, Beijing,
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GUO Qiaozhen, ZHAO Licong, ZHANG Xin, ZHANG Jing, SHAO Bing. Screening of a food poisoning caused by alkaloids by ultra-high-performance liquid chromatography quadrupole time of flight mass spectrometry[J].中国食品卫生杂志,2022,34(1):49-54.
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