(1.Chaoyang District Center for Disease Control and Prevention,Beijing 100021,China;2.Beijing Key Laboratory of Diagnostic and Traceability Technologies for the Food Poisoning, Beijing Center for the Disease Control and Prevention, Beijing 100013, China)
WANG Shuo, SUN Lingli, LIU Ye, AN Yang, ZHANG Xiangming, SHAO Bing. Analysis of Alternaria in wheat products by ultra-high performance liquid chromatography-tandem mass spectrometry[J].中国食品卫生杂志,2019,31(1):35-40.
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