(1.Shenzhen Center for Disease Control and Prevention,Guangdong Shenzhen 518055,China;2.Beijing University of Technology College of Applied Sciences, Beijing 100124, China;3.Sinosoft Company Limited, Beijing 100190, China;4.School of Public Health, Sun Yat-Sen University, Guangdong Guangzhou 510080, China;5.National Center for Food Safety Risk Assessment, Beijing 100022, China)
WANG Zhou, XIAO Shi-yan, HUANG Wei, PAN Liu-bo, WAN Jie, GUO Qing-fang, LI Si-guo, LUO Xian-ru, YANG Lin-qing, XIAO Ge-xin. Spatial-temporal scan statistic on the paralytic shellfish poison in Shenzhen[J].中国食品卫生杂志,2017,29(1):89-92.
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