Investigation of chloramphenicol residues in aquatic products in several areas of Guangdong Province
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(Guangzhou Sugarcane Industry Research Institute,Guangdong Key Laboratory of Sugarcane Improvement & Bio-Refinery,Guangdong Guangzhou 510316,China)

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    Abstract:

    To investigate the chloramphenicol residue in aquatic products in 7 cities of Guangdong Province, provide reference for regulation and guidance for the consumers.Methods According to the national standard GB/T 22338-2008, chloramphenicol residues in aquatic products were determined by HPLC-MS/MS.Results The detection rate of chloramphenicol in total 150 samples was 11.33% (17/150). Unqualified samples could be found in every city. The detection rates of chloramphenicol in the aquatic products from different cities were from 5.00% to 20.00%. Compared by the species, molluscs had the highest detection rate of 36.00% (9/25). Crustaceans had the lowest detection rate of 5.56% (1/18).Conclusion Chloramphenicol residues were found in aquatic products in Guangdong Province, which may cause food safety problems and was worthy of attention.

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GAO Yu-feng, ZHEN Zhen-peng, ZHANG Lin, CHEN Hong-xiang, YU Gou-bin, GUO Jian-xiong, LI Hai-qiao. Investigation of chloramphenicol residues in aquatic products in several areas of Guangdong Province[J].中国食品卫生杂志,2016,28(3):372-374.

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History
  • Received:January 19,2016
  • Revised:
  • Adopted:
  • Online: June 02,2016
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