Study on how to promote the consumers to play an active and enthusiastic role in the food safety system
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(COFCO Nutrition and Health Research Institute,Beijing 102209,China)

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    Abstract:

    Role and obligation, as well as deficiency and misbehavior in knowledge,attitude and practice, of the consumers were analyzed in this paper. Suggestions and measures on how to promote the consumers to play an active and enthusiastic role were put forward from the viewpoint of consumer education and legal system construction.

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CUI Xing-pin, MENG Xi, PAN Yu. Study on how to promote the consumers to play an active and enthusiastic role in the food safety system[J].中国食品卫生杂志,2014,26(3):262-266.

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  • Received:December 07,2013
  • Revised:
  • Adopted:
  • Online: July 16,2014
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