ObjectiveTo understand the compliance and implementation of national food safety standard GB 10769-2010Cereal-based complementary foods for infants and young children among supervision, inspection and industries, and to provide information for future revision. MethodsField investigation was carried out to understand the comprehension and detection capacity for each part of the standard, collecting the main problems, comments and suggestions from supervision, inspection and industries. ResultsThe valid questionnaire recovery rate from supervision, detection and industries was 95.5%, 91.1% and 85.7%, respectively. Most responders thought the standard was overall reasonable. The most concerned part of the standard were the product classification, the essential nutrients, mycotoxins and contaminants. ConclusionThe standard was reasonable, but some indicators should be updated according to the new risk assessment results. Meanwhile, standard training should be strengthened, and the media should play a positive role in public education.\=