Discussions on stigmatization of food additives and risk communication strategies
DOI:
Author:
Affiliation:

Clc Number:

TS202.3

Fund Project:

  • Article
  • |
  • Figures
  • |
  • Metrics
  • |
  • Reference
  • |
  • Related
  • |
  • Cited by
  • |
  • Materials
  • |
  • Comments
    Abstract:

    Stigmatization,a typical group polarization phenomenon,is one of the most difficult situation risk communicator would encounter.We analyzed the stigmatization of food additives and discussed its characteristics and causes.We also gave out strategies for food safety risk communication practice.

    Reference
    Related
    Cited by
Get Citation

Zhong Kai, Ren Xueqiong, Guo Lixia. Discussions on stigmatization of food additives and risk communication strategies[J].中国食品卫生杂志,2012,24(5):490-492.

Copy
Share
Article Metrics
  • Abstract:
  • PDF:
  • HTML:
  • Cited by:
History
  • Received:
  • Revised:
  • Adopted:
  • Online:
  • Published: