Reflections on improving the traceability supervision system of livestock meat production in China
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S851. 33

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    Abstract:

    Objective To improve the traceability supervision system of livestock meat production and ensure food safety in China.Methods Analyzing the main constraints in traceability supervision system.Results Suggestions were made aiming at the issues on the imper

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Zhang Guanghui. Reflections on improving the traceability supervision system of livestock meat production in China[J].中国食品卫生杂志,2011,23(4).

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