Antioxidant activity of different parts of Litchi Chinensis Sonn.in vitro
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R284

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    Abstract:

    Objective To investigate the antioxidant activity of different parts of Litchi Chinensis Sonn.in vitro.Methods The concentration of alcohol for litchi extraction was optimized by using univariate analysis.Oxidation time,superoxide anion eliminating and to

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Lin Fanghua. Antioxidant activity of different parts of Litchi Chinensis Sonn. in vitro[J].中国食品卫生杂志,2011,23(4).

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