Analysis of Food Poisoning by Consuming Foods Made of Fermented Cereal in Guangxi from 1996 to 2005

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Analysis of Food Poisoning by Consuming Foods Made of Fermented Cereal in Guangxi from 1996 to 2005
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LIANG Yu-yu, TANG Zhen-zhu, SHEN Ying, LI Yu-ying, HUANG Zhao-yong, CHEN Xing-le, YANG Juan. Analysis of Food Poisoning by Consuming Foods Made of Fermented Cereal in Guangxi from 1996 to 2005[J].中国食品卫生杂志,2006,(6).

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